Menu / Price List
Fresh hand-crafted pizzas served on our delicious Neapolitan crust
VEGETARIAN PIZZAS
(vegan cheese substitute available)
Margherita
£9.00
Tomato sauce, Mozzarella, Fresh Basil
Vegetarian
£10.00
Tomato sauce, Mozzarella, Mixed Peppers, Red Onions, Mushrooms, Black Olives, Oregano
Caprina
£10.00
Tomato Sauce, Mozzarella, Goats Cheese, Red Onions, Hot Honey, Oregano
Garlic bread with Cheese
£7.50
Pizza crust topped with Mozzarella, Garlic, Olive oil and Oregano
PIZZAS WITH MEAT / FISH
Carnosa
£11.00
Tomato sauce, Mozzarella, Prosciutto Crudo, Napoli Salami, Pepperoni, Oregano
Ham and Mushroom
£10.00
Tomato sauce, Mozzarella, Prosciutto Crudo, Mushrooms, Oregano
Pepperoni
£10.00
Tomato sauce, Mozzarella, Pepperoni
‘Nduja (Hot)
£10.00
Tomato sauce, Mozzarella, ‘Nduja, Red onions, Oregano
Neapolitan
£10.00
Tomato sauce, Mozzarella, Anchovies, Capers, Olives, Oregano
KIDS' PIZZAS
Any of our regular toppings on a 9" thin base
£6.00
SPECIALS
Please check our social media and menu board for weekly specials
EXTRAS
Free with any pizza
£0.00
Chillies; Chilli Flakes; Hot Honey; Garlic; Capers; Fresh Basil
Extra Vegetables and Cheeses
£0.50
Mushrooms; Peppers; Red Onions; Olives; Goats Cheese
Extra Meat, Fish
£1.00
Prosciutto Crudo; Pepperoni; 'Nduja; Napoli Salami.
Dipping pots (contain egg)
£1.00
'Nduja Mayo (contains pork)
Porcini Mushroom Mayo (v)
Garlic & Herb Mayo (v)
CANNOLI
Sicilian dessert of crispy pastry with a delicious creamy filling
£1 each or 6 for £5
Various flavours
ALLERGIES? Please ask a member of our team.
Our ingredients / toppings
Pizza base
Our doughs are fully home-made, using top quality Italian milled ‘00’ flour, yeast, sea salt and water. Slow-proved to create that perfect Neapolitan style crust - puffy, crisp, yet slightly chewy.
Tomato sauce
Only San Marzano DOP tomatoes – the authentic Neapolitan pizza tomato grown in the volcanic soil of Mount Vesuvius. The unmistakable sweet yet deep flavour is worth every penny. Blitzed into a sauce with just a little added sea salt.
Cheeses
All of our cheeses are vegetarian.
Fiordilatte mozzarella, carefully selected due to its ideal moisture content so the pizza is moist but not too wet, stretchy but not rubbery – with a delicious delicate creamy flavour.
Delicious and distinctive goats cheese log, blends beautifully with the Fiordilatte on the Caprina.
Our vegan cheese mozzarella substitute melts beautifully into our pizzas.
Vegetables
All our vegetables are fresh. Thinly sliced mushrooms, red onions, peppers and chillies; Finely chopped garlic
PROSCIUTTO CRUDO
We think the saltiness and deep flavour of this traditional Italian ham makes the perfect pizza topping.
Pepperoni
What pizza menu is complete without pepperoni? Ours has a wonderful balance of flavour, not too much heat. If you like yours hot, why not add some chillies?
‘Nduja
This spreadable Italian sausage is all the rage, melting beautifully into your pizza. Beware – it’s hot!
NAPOLI SALAMI
A delicious yet delicate Salami with a hint of pepper
Anchovies
Like Marmite, you’ll either love or hate these intensely salty little fish. For some, no pizza is complete without them.
Olives
Pitted black olives with a touch of sea salt.
Hot Honey
Our home-made dressing of honey blended with chillies and extra-virgin olive oil gives a bit of a kick and a touch of sweetness to our spicy pizzas.