(vegan cheese substitute available)
Tomato Sauce, Mozzarella, Fresh Basil
Tomato Sauce, Mozzarella, Mixed Peppers, Red Onions, Mushrooms, Black Olives, Oregano
Tomato Sauce, Mozzarella, Goats Cheese, Red Onions, Hot Honey, Oregano
Pizza Crust topped with Mozzarella, Garlic, Olive Oil and Oregano
Tomato Sauce, Mozzarella, Prosciutto Crudo, Napoli Salami, Pepperoni, Oregano
Tomato Sauce, Mozzarella, Prosciutto Crudo, Mushrooms, Oregano
Tomato Sauce, Mozzarella, Pepperoni
Tomato Sauce, Mozzarella, ‘Nduja, Red Onions, Oregano
Tomato Sauce, Mozzarella, Anchovies, Capers, Olives, Oregano
Please check our social media and menu board for weekly specials
Chillies; Chilli Flakes; Hot Honey; Garlic; Capers; Fresh Basil
Mushrooms; Peppers; Red Onions; Olives; Goats Cheese
Prosciutto Crudo; Pepperoni; 'Nduja; Napoli Salami, Anchovies
ALLERGIES? Please ask a member of our team.
Our doughs are fully home-made, using top quality Italian milled ‘00’ flour, yeast, sea salt and water. Slow-proved to create that perfect Neapolitan style crust - puffy, crisp, yet slightly chewy.
Only San Marzano DOP tomatoes – the authentic Neapolitan pizza tomato grown in the volcanic soil of Mount Vesuvius. The unmistakable sweet yet deep flavour is worth every penny. Blitzed into a sauce with just a little added sea salt.
All of our cheeses are vegetarian.
Fiordilatte mozzarella, carefully selected due to its ideal moisture content so the pizza is moist but not too wet, stretchy but not rubbery – with a delicious delicate creamy flavour.
Delicious and distinctive goats cheese log, blends beautifully with the Fiordilatte on the Caprina.
Our vegan cheese mozzarella substitute melts beautifully into our pizzas.
All our vegetables are fresh. Thinly sliced mushrooms, red onions, peppers and chillies; Finely chopped garlic
We think the saltiness and deep flavour of this traditional Italian ham makes the perfect pizza topping.
What pizza menu is complete without pepperoni? Ours has a wonderful balance of flavour, not too much heat. If you like yours hot, why not add some chillies?
This spreadable Italian sausage is all the rage, melting beautifully into your pizza. Beware – it’s hot!
A delicious yet delicate Salami with a hint of pepper
Like Marmite, you’ll either love or hate these intensely salty little fish. For some, no pizza is complete without them.
Pitted black olives with a touch of sea salt.
Our home-made dressing of honey blended with chillies and extra-virgin olive oil gives a bit of a kick and a touch of sweetness to our spicy pizzas.